57% OFF – Daily Deal – La gourmet® 28cm Grand Gourmet Eco Pan with 5 Ply Stainless Steel Cover – Valid Till 13 September 2014

Daily Deals 11-9myimage

 

57% OFF – Daily Deal – La gourmet® 28cm Grand Gourmet Eco Pan with 5 Ply Stainless Steel Cover – Valid Till 13 September 2014

A new style of cooking. The Ecopan uses the latest technology and innovative design to produce a cooking experience like no other. Prepare delicious healthy meals for you and your family with this environmentally friendly cookware. Saving the planet never tasted so good!

Brand Philosophy Of La gourmet is to provide the consumers we serve with the highest possible standard of Quality Living Lifestyle for Today and Tomorrow.

How Do We Achieve This?

– by providing VALUE and making available QUALITY products at AFFORDABLE prices.

– by innovation and continuous development of La gourmet cookware and products that are :

√ functional

√ energy saving

√ eco – friendly

√ hygenic to cook on and use

√ sustainable

√ versatile

Why BUY La gourmet COOKWARE ?

HEALTHY

– 18/10 Stainless Steel is one of the most hygienic materials to cook on. Most surgical instruments are made of 18/10 stainless steel as it is NON – Reactive and NON – POROUS. It does not corrode when it comes into contact with acidic ingredients such as lemon juice, wine, vinegar nor does it give an off taste to foods. There is nothing more important then ensuring that the food prepared for our family is on a safe and healthy surface.

DURABLE

– La gourmet stainless steel is durable, resists scratching and denting and holds its shine even after years of using.

EASE OF MIND

– Every La gourmet cookware comes with a 10 year warranty on the product. This is La gourmet’s assurance and commitment to our customers on the quality of our products.

ECO – FRIENDLY

– Its excellent heat transmission properties guarantees optimal heat spread over the entire wok. This saves energy and time as you can use lower heat and it cuts your cooking time.

PRESERVE NUTRIENTS AND VITAMINS.

-Using lower heat helps to preserve the nutritional value of the foods and the natural sweetness without adding seasoning.

TEMPERED GLASS LID THAT IS TOUGH AND LONG LASTING

– The glass lid allows you to see what are you cooking without having to open the covering.

STICK AND BURN RESISTANCE

– The special multiply base provides good conduction and stick resistance i.e food does not stick onto the cookware easily. This makes cleaning and cooking much easier

Product Description

Special features :-

The construction of the special EcoPan allows :-

1) water less cooking
2) whistling knob that whistles when contents in boiling
3) hi-low features on pan allows low fat cooking
4) good stick resistance due to the thick base and hi-low features
5) suitable for induction cooking
6) good conductor of heat and even distribution
7) contributes to easy healthy cooking
8) saves energy

In the meantime, La gourmet provides an even more comprehensive design of stainless steel cookware that is 5-ply clad stainless steel with affordable price. Stainless Steel though hygienic, it lacks good heat conducting qualities, so to be effective for cooking stainless steel, it must be combined with more efficient heat transmitting metals like aluminium or copper. La Gourmet 5-Ply 18/10 stainless steel wok has 3 layers of aluminium sandwiched in between the 18/10 stainless steel which enables the wok to have excellent heat conducting capabilities. Thus, La Gourmet 5-Ply 18/10 Stainless Steel Woks has the versatility of stainless steel and aluminium’s heat efficiency.

All La gourmet 5-Ply clad stainless steel contains :

1st layer: 18/10 Stainless Steel
2nd layer: 1145 Pure Aluminium
3rd layer: 3004 Aluminium Alloy
4th layer: 1145 Pure Aluminium
5th layer: 18/10 Stainless Steel

When to use: Although you can use stainless pots for almost any kind of cooking, they’re especially good for browning or for recipes that require gauging the colour of a broth or a sauce. The light metal makes a neutral backdrop for what’s going on inside the pot.

When not to use: Boiling water in a stainless stockpot with a heat conducting-disk forged to its base will take longer than boiling in an anodized pot, because the sides never get very hot.

How to clean:

1. Before using your cookware for the first time, wash it well in warm soapy water.
2. Never store foods in your cookware.
3. Although most stainless steel cookware is dishwasher safe it is preferable to hand wash in warm soapy water and hand dry to maintain a beautiful shine.
4. Don’t use harsh scourers that could scratch your cookware. Look for a stainless steel cleaner or a scourer that is not going to ruin the surface.

A brand from USA

Click HERE to purchase from our online store houseofpresentation.com

Leave a Reply

Your email address will not be published. Required fields are marked *